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Local, Independent, Community-Based
Wild
Mountain Cafe is a locally owned and
independently operated small business located in
Cumberland, Maryland. Independent merchants are
a hallmark of this region. We tip our hats to
the business owners who have come before us and
choose to make a living providing products and
services to the neighborhoods and communities of
Western Maryland. It helps remind us of the
benefits of supporting local businesses. A
dollar spent with a local merchant stays within
the community because local merchants buy
support services (e.g. banking, advertising,
printing services, etc.) from other local
businesses. Most large corporations have their
corporate headquarters outside the region, so a
dollar spent with a chain superstore most likely
leaves the region and buys support services
elsewhere.
In a short few months of operation, we have
already cultivated a loyal following of regular
customers. We are humbled by the enthusiastic
response from the community and grateful for the
support. We want to make special mention of our
family, whose support and encouragement since we
opened has been incredible. We thank you.
FOR IMMEDIATE
RELEASE:
Contact: Steve Leyh
Company Name: Wild Mountain Cafe
Telephone Number: (301) 759-9453
Web Site:
www.wildmountaincafe.com
Wild
Mountain Cafe Adds Beer & Wine To Menu
Wild Mountain Cafe is
proud to announce the acquisition of a Class D
beer and wine license for their Canal Place
location. Our beer selection does not reflect
your ordinary restaurant. We have stocked
specialty beers that are hand-crafted and
micro-brewed with quality ingredients.
FOR IMMEDIATE
RELEASE:
Contact: Steve Leyh
Company Name: Wild Mountain Cafe
Telephone Number: (301) 759-9453
Web Site:
www.wildmountaincafe.com
Wild
Mountain Cafe Participating in Buck A Cup
Project
Wild Mountain Cafe has
partnered with the the Scottish Rite Retirement
Club to participate in the Buck A Cup Project to
benefit the free orthopedic clinics and the
Cumberland Childhood Language Disorders Clinic
managed by The League for Crippled Children.
Wild Mountain Cafe will be selling Buck A Cup
buttons for one month and at the end of that
month, for one day, customers showing their
button can drink coffee free in any
participating restaurants.
We will be selling buttons Nov. 4 through
Dec. 9, 2005. Button holders can get free coffee
at Wild Mountain Cafe on Dec. 9 by showing their
Buck A Cup button.
The Buck A Cup project was instituted in 1975 by
the Cumberland Life Underwriters Association and
for 22 years was a major fund raiser to support
services of the League for Crippled Children.
The project was abandoned in 1999 and was
re-instituted by The Scottish Rite in 2003.
FOR IMMEDIATE
RELEASE:
Contact: Steve Leyh
Company Name: Wild Mountain Cafe
Telephone Number: (301) 759-9453
Web Site:
www.wildmountaincafe.com
Wild
Mountain Cafe Gets Perfect Grade
Wild
Mountain Cafe was among thirteen licensed food
service establishments in Allegany County that
have attained zero violation
environmental inspections during the first
quarter of this year (January - April). Michael
Pfaff registered sanitarian for the health
department, said that earning this status
demonstrates that these facilities maintain
knowledge and ability in operating a safe food
environment.
Cumberland area: Allegany County Health
Department Day Treatment Kitchen, Calvary
Christian Academy, Zion United Methodist Church,
Eckard Drugs and Wild Mountain Cafe.
Frostburg / Georges Creek area: Bradley's
Concession, The Castle, Westernport Community
Center and Mount Savage School.
Flintstone area: Rocky Gap Camp Store, Rocky Gap
Snack Shack.
LaVale area: Auntie Anne's Soft Pretzels
Ellerslie: Ellerslie Volunteer Fire Department.
Environmental inspections are unannounced and
include the evaluation of critical food safety
items that are most likely to contribute to a
food-borne illness as well as the physical
condition of the establishment.
Dr.
Sue Raver, health officer for Allegany County,
congratulates these facilities for their
outstanding efforts in providing a safe and
pleasant dining experience. She said that in
order to earn this status these facilities must
pay attention to detail, have a well trained
staff and put forth a constant effort to
maintain such an operation.
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